CashCall sends your daily P&L to your phone every morning — profit or loss, food cost %, labor cost %, and price spike alerts. Automatically. Zero manual entry.
By the time your accountant runs the numbers, the vendor already overcharged you five times, the overtime already ran unchecked every Friday, and the price spike already killed your margin for the month.
Did you make money yesterday? How much? Where did it go? CashCall sends you a plain-English summary via WhatsApp or email — every single day, automatically.
No spreadsheets. No typing in sales at the end of the night. No chasing invoices. Every system you already use connects directly.
Sales sync automatically every day. Zero entry.
Snap a photo. OCR reads every line item in seconds.
Payroll data flows into labor cost automatically.
CashCall breaks down your costs by category, by day, by shift — so you know it's Friday overtime killing your margin, not just "labor is too high."
Every invoice you scan gets tracked. CashCall compares every line item against your 1-month, 3-month, and 6-month history — and flags spikes the moment they appear, not a month later.
| Item | This week | Last month | Change | Impact |
|---|---|---|---|---|
Chicken Breast Sysco | $3.42/lb | $2.89 | +18.3% | +$307 |
Beef Tenderloin US Foods | $18.90/lb | $16.40 | +15.2% | +$113 |
Avocados US Foods | $1.85/ea | $1.42 | +30.3% | +$103 |
Roma Tomatoes Rest. Depot | $19.20/cs | $18.40 | −4.3% | +$32 |
Heavy Cream Sysco | $4.10/qt | $4.10 | 0.0% | $0 |
| Total weekly price impact | +$555 | |||
No point paying for 5 tools when one portal replaces all of them — and tells you more than all of them combined.
CashCall starts as the financial OS for independent restaurants — and grows into a platform where data, purchasing power, and capital become compounding advantages for every operator in the network.
The foundation. Every restaurant connected shares their financial data with CashCall — and gets back real-time P&L, price alerts, and the daily digest that tells them if they made money today.
Restaurants pay Sysco, US Foods, and local vendors directly through CashCall via ACH or virtual card. We capture interchange margin on every transaction.
Aggregated anonymized purchasing volume enables group-buying discounts across the network. We earn a software referral commission on every case ordered through the platform.
Advanced predictive menu engineering, automated labor scheduling, and benchmark intelligence as a premium AI tier — unlocked after 60 days on platform.
Every new restaurant makes the platform more valuable for all others.
Restaurant365 costs $599+/mo. MarginEdge $300+. Neither has AI insights, bill pay, or GPO rebates. CashCall does — at $80.
| Feature | CashCall | Restaurant365 | MarginEdge | QuickBooks |
|---|---|---|---|---|
| Daily Prime Cost Alert | ✓ | ✓ | ✓ | ✗ |
| Invoice OCR (< 60 sec) | ✓ | Partial | ✓ | ✗ |
| AI Insights (Plain English) | ✓ | ✗ | ✗ | ✗ |
| B2B Bill Pay Integration | ✓ Roadmap | ✗ | ✗ | ✗ |
| GPO Marketplace Rebates | ✓ Roadmap | ✗ | ✗ | ✗ |
| < 5 min Setup | ✓ | ✗ | Partial | ✓ |
| Price per Location/mo | $80 | $599+ | $300+ | $30 |
| Built for Indie Operators | ✓ | ✗ | Partial | ✗ |
Join restaurant owners who know their P&L before breakfast. Every morning. Automatically. No entry required.
No credit card. No setup fee. Request access and we'll onboard you this week.